Cake Slices, Trays & Pots

Please note products may look different as packaged in different packaging  
Zesty Lemon Sponge Cake
Ingredients: WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).Butter (MILK), Salt (1.5%). Sugar. EGGS. Lemon juice. Icing Sugar,Anti-Caking Agent: Tricalcium Phosphate.  Invert Sugar Syrup, GlucoseSyrup, Water, Vanilla Extract. Sugar, natural flavouring: Lemon, colouring:E100. Sugar, Glucose Syrup, Citric Acid, Lemon Oil, Colours: E102, E110.
ALLERGENS:  WHEAT, EGGS, MILK.
 
Victoria Sponge with Strawberry Jam
Ingredients: WHEAT Flour, [WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate. Butter, (MILK),Salt (1.5%) Pure Cane Caster Sugar. Icing Sugar, Anti-Caking Agent: TricalciumPhosphate EGGS.  Sugar, Strawberry, Glucose-Fructose Syrup, Acidity Regulators(Citric Acid, Trisodium Citrate), Gelling Agent (Pectin). Vanilla Extract InvertSugar Syrup, Glucose Syrup, Water, Vanilla Extract. MILK.WHEAT Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron and Thiamin), strawberry Flavour Apple Jam (27%) (Glucose-Fructose Syrup, Apples (Sulphites),Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates),Gelling Agent (Pectin), Flavourings, Colour (Anthocyanins)), Vegetable Oils(Sustainable Palm, Rapeseed), Sugar, Partially inverted Sugar Syrup, Colour(Beetroot Red), Salt, Flavourings, Raising Agents (Sodium Bicarbonate,Ammonium Bicarbonate)
ALLERGENS:  WHEAT, MILK, EGGS.
 
Carrot Cake with Cream Cheese Frosting
Ingredients: WHEAT Flour, [WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate. Butter, (MILK),Salt (1.5%) Pure Cane Caster Sugar. Carrot. EGGS. Vanilla Extract InvertSugar Syrup, Glucose Syrup, Water, Vanilla Extract. MILK.  Full fat soft CHEESE,salt, stabiliser (guar gum), acid (citric acid). Icing Sugar, Anti-Caking Agent:Tricalcium Phosphate. 
ALLERGENS:  WHEAT, MILK, EGGS, CHEESE.
 
Chocolate Fudge & Caramel Chocolate Cake
Ingredients: WHEAT Flour, [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents(Monocalcium Phosphate, Sodium Bicarbonate). Pure Cane Caster Sugar. Sugar, Palm Fat, Water, InvertSugar Syrup, Fat-Reduced Cocoa Powder (6.5%), Emulsifiers (E471, E435, E481), Salt, Preservative (E202),Acidity Regulators (E330, E524), Stabiliser (E450), Natural Flavouring EGGS. Vanilla Extract InvertSugar Syrup, Glucose Syrup, Water, Vanilla Extract. MILK. Whole MILK (51.7%), Sugar. Sugar, Wheat Starch,Fat Reduced Cocoa Powder (5%), Cocoa Mass, Cocoa Butter, RICE Flour, Whole MILK Powder, Glucose Syrup,WHEAT Flour, Modified Starch, Colours (Ammonia Caramel, Paprika Extract), Vegetable Oil (Coconut), GlazingAgents (Beeswax White and Yellow, Gum Arabic, Shellac), Skimmed MILK Powder, Salt, WHEAT Gluten,WHEAT Bran, WHEAT Fibre, Barley MALT, Emulsifier (Lecithins), Flavouring, Anti-Caking Agent (Talc),BARLEY MALT Extract, Colouring Foods (Concentrates from Safflower, Lemon, Sweet Potato, Radish).
ALLERGENS:  WHEAT, MILK, EGGS, MAY CONTAIN PEANUTS & NUTS
From £3.50